by Helen Wang, Yale University
Obscure spices, foreign flavors, and unconventional edibles have found their way into desserts over time, especially in Berkeley, but few do it with Ici’s flair—the three storefront-long line and twenty minute wait attest to their success. (And yes, it’s worth it.) From their Maple Bacon to their sweet Basil, Ici offers a diverse bunch of flavors waiting to please the palate. Here’s something that kicks more than their Curry: it’s all ice cream. Continue reading
